AINIA News
Legislation
26 Mar 2026
New legislative framework for the marketing of poultry meat in the EU. Key changes introduced by Regulations (EU) 2026/343 and 2026/344
The EU has comprehensively updated the marketing standards for poultry meat through the adoption of...
13 Mar 2026
The EU notifies the WTO of its proposal to set maximum MOAH limits in food
The European Commission continues to move forward with the regulatory process to establish maximum limits...
13 Feb 2026
Updates on labelling for the wine sector
Significant changes to labelling requirements for the wine sector are expected through the Proposal for...
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29 Jan 2026
Key changes in EU legislation on food additives
In this article 1. Commission Regulation (EU) 2026/196 1.1. Food additives affected 1.2. Key regulatory...
16 Jan 2026
Olive oil control systems in the EU: progress, challenges and recommendations
Regulatory framework Main shortcomings Conformity checks: strengths and weaknesses Contaminant control: progress and challenges Traceability:...
08 Jan 2026
NIAS and their legal status: the need for risk assessment
NIAS (Non-Intentionally Added Substances) are chemical compounds of very diverse nature that may be present...
15 Dec 2025
The EU strengthens chemical substances management with a new legal framework based on data and scientific cooperation
The European Union has specified the measures for implementing its Chemicals Strategy for Sustainability, framed...
12 Nov 2025
ACE-EX: Training to Lead the Circular Economy in the Agri-Food Sector of the European Union
The transition towards a circular economy in the EU agri-food sector requires not only technological...
19 Sep 2025
Food Safety in Europe: The EUs Future Omnibus Proposal Aims for Efficiency, Innovation, and Reduced Administrative Burden
The European Commission has launched the public consultation prior to drafting the future omnibus legislative...
02 Sep 2025
Endocrine Disruptors in Cosmetic Products and Their Legislation
The cosmetic products legislation (Regulation 1223/2009) of the European Union works to identify and properly...
03 Jul 2025
FLAVEAT: Driving the Law on Food Safety in Vocational Training in Palestine and Jordan
In a world where food safety and consumer protection are global priorities, the FLAVEAT project...
03 Sep 2024
Food Fraud in the EU: Common Types and How It Is Combated
Food fraud is a constant concern for the agri-food chain of the European Union. Despite...
25 Jul 2024
The safety of cosmetic products in the European Union
When we think about food and food safety in the EU, we associate this topic...
30 Apr 2024
Cosmetics and endocrine disruptors: Legislative updates
The legislation for cosmetic products in the European Union established measures to assess substances with...
05 Mar 2024
One substance, one assessment: Towards sustainability for chemicals
Las sustancias químicas están omnipresentes en nuestra vida cotidiana y desempeñan un papel fundamental en...
19 Jan 2024
Update of EU controls for food from third countries
La Unión Europea realiza un control permanente de todos los alimentos que circulan en el...
02 Nov 2022
Information and labelling on cosmetic products
La información que reciben los consumidores de cosméticos es fundamental para hacer un uso consciente...
29 Jan 2020
New EU proposal on organic labelling
The Proposal for a Regulation COM(2025) 780 final focuses, among other aspects, on issues relating...
