Research and development of new alternative protein sources through the cultivation of biomass such as duckweed and microalgae. Advanced technologies have been developed under non-conventional environmental conditions, enabling biomass to be enriched with minerals such as magnesium and iron up to 10 times more than in control cultures. In addition, the production of bioactive compounds such as antioxidants, phytosterols, and omega-3 and omega-6 fatty acids has been enhanced.
Technologies such as high pressure and ultrafine milling have also been implemented for cell disruption, facilitating the release of proteins and other compounds of interest, such as micro- and nanocelluloses. These technologies enable the full valorisation of biomass with specific applications. Furthermore, the protein has been isolated using scalable and sustainable techniques. The project is funded by the EU through IVACE with FEDER funds.