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15 Nov 2024
Oils, pigments, and antioxidants obtained from food by-products
In the Southern European countries (Spain, Italy, Greece, France), olive and grape cultivation and processing...
15 Nov 2024
Oils, pigments, and antioxidants obtained from food by-products
In the Southern European countries (Spain, Italy, Greece, France), olive and grape cultivation and processing...
15 Nov 2024
Oils, pigments, and antioxidants obtained from food by-products
In the Southern European countries (Spain, Italy, Greece, France), olive and grape cultivation and processing...
29 Dec 2023
Economically efficient biogas production from manure and biomass
The BIOMAN project develops a concept that increases the biogas potential from second-generation non-food biomass...
19 Oct 2022
PATHWAY-27: Develop and market enriched foods that improve consumer health
Knowing the mechanisms of action of bioactive compounds and their impact on human health is...
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